Mother Megs Fine Foods
Food in Toowoomba
www.mothermegs.com.au
Address
2 Progress Ct. Harlaxton. Toowoomba, QLD, 4350.Are you the owner or manager of this company?
What you should know about Mother Megs Fine Foods
Heat in the oven until the chocolate just begins to defrost and serve with warm glasses of packed cream milk. These two exquisite flavors baked in the distinct Mother Meg's Gould, has created a biscuit of delicious flavor and texture. Using a carefully selected blend of premium grade fruits, our delicious Traditional Fruit Cake will impress any gathering of family and friends all year round. It’s the rich flavors of rum soaked fruit through a moist body of immaculate indulgence that makes our cakes so unforgettable. Fruit is soaked overnight to offer you full flavored cakes and puddings suitable for absolutely any occasion and purpose. A exquisite combine of glace fruits and nuts, hand decorated then baked to perfection. This Australian developed strand is wealthy in color and compressed with flavor, and constitutes the base of our delicious buttery Pecan Shortbread. Try it and experience, why it is one of our favorites here at Mother Meg’s. Popular as Turn Downs or impartial a trivial gift. An entertaining must for frosted flutes of champagne, predinner drinks and savory nibbles.Pecorino Cheese Green Olive 120g One of the fresh editions to the Mother Meg’s range. We offer a delicious range of biscuits, cakes and puddings. Our pantry packs are the flawless size for that quiet indulgent treat, or our pillow packs are perfect for hotels and hampers. It’s the fruit that sets us apart our conventional fruit cakes and plum puddings are made using premium fruit, genuine rum or brandy without adding any preservatives. Our scrumptious gluten free biscuits are something everyone will enjoy! Each recipe uses only premium ingredients to create a heavenly home style taste sensation. At Mother Meg’s we are dedicated to the art of traditional baking, we use worn family recipes to provide a delicious range of biscuits, fruit cakes and plum puddings. We are committed to uncompromised quality, taste and value and with 25 years’ experience we create a taste sensation that memories are made of. our vision Is to consistently provide the maximum delicious biscuits, cakes and puddings available on the market. We remain loyal to these unique and customary family recipes, using customary baking techniques and premium ingredients. Our team Mother Meg’s success is a direct result of the commitment and passion that is demonstrated by our staff. They take great pride in their work, and with the immense encourage from the Mother Meg’s team Ian, Lucy, Jenny, Tyson and Denise they ensure every biscuit, cake or pudding is cooked and stuffed to absolute perfection. Mother Meg’s continue loyal to unique and traditional family recipes, using domestic recipes and premium Australian ingredients. Hand crack every egg (free range, of course). A range of products have been developed for the corporate market.
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